Semester At Sea, Sustainable Travel and Living In Germany With Megan Arzbaecher
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Megan Arzbaecher is the writer behind Traverse, a blog that helps travelers maximize their food and travel experiences with comprehensive guides. Megan’s love for travel began during her childhood when her family decided to spend the whole summer in Europe. Here, she grew an appreciation for other cultures, understanding the value of exploring new places.
Megan’s passion for travel continued through her college years leading her to enroll in the Semester At Sea program which allowed her to see the world while still completing her degree.
Over the years, Megan’s adventures took her around the world visiting all 7 continents and 55 countries. With Megan experiencing such bucket list-worthy travels, she remains conscious of how traveling alters local life wherever she goes. Being an advocate for sustainable travel, Megan gives her knowledge about leaving a place better than when you arrived.
In our conversation, we talk about what to expect with Semester at Sea, how to travel more sustainably, and what life is like as a foreigner living in Germany.
In today’s episode you will learn:
- Sustainable travel and why it’s so important for every tourist
- Common mistakes travelers make
- EASY solutions to becoming a more sustainable traveler
- The REALITY of living in a foreign country
- Things about Germany and Germans that may SURPRISE you
- What to EXPECT when drinking Kolsch beer in Cologne
- How the Bavarian Culture AFFECTED the rest of Germany
- Megan’s MOST RECOMMENDED German breads
- Why Megan PREFERS the high speed train VS flying
- Why Belgium is UNDERRATED
- What to expect from Belgian food
Megan’s Recommended Resources
Ghent Belgium Food Guide
Buenos Aires Restaurant List
Emilia Romagna Itinerary
Why I Carbon Offset My Travels
Semester at Sea
What to Know About Kolsch Beer
Mentioned Restaurants
Don Julio – Argentinian Steakhouse
Guatemala 4699, C1425 CABA, Argentina
Osteria Francescana – Fine Dining Meal in Italy
Via Stella, 22, 41121 Modena MO, Italy
Opera 02 – Balsamic Vinegar Hotel
FWX9+66 Levizzano Rangone, Province of Modena, Italy
Follow Megan
Traverse Blog
Auslander (German Blog)
Instagram
Facebook
Chris Kretzer has traveled the world visiting over 35 countries and eating his way through every city. With his wife Tiarra, they explore different food cultures and create food guides, podcasts, and travel articles helping everyone experience the world through food.